18
Jun
Fried octopus with elephant beans purée and tapioca pearls.
Ingredients:
Οctopus
1 octopus ( 1 kilo)
50ml olive oil
50ml white soy
50ml of red vinegar
1 bay leaf
1 pinch of salt
5 peppercorns
100g potato starch
keep only the tentacles of the octopus...